Applaws Taste Toppers Bone Broth is the ideal topping for your dog’s dry food. It provides your pet with valuable hydration and collagen, which can support the transport of nutrients and promote normal joint function. The lamb bone broth contains no artificial additives and is also grain-free, making it ideal for a wholesome meal. Grain-free recipe Applaws Taste Toppers Bone Broth offers your pet a simple yet tasty recipe - without grains or artificial additives. It is suitable both as a dry food topper or served on its own as a wholesome snack. Versatile feeding Applaws Taste Toppers Bone Broth is suitable for all dog breeds from the age of 3 months, including senior dogs. This supplement provides your pet with valuable nutrients and an extra portion of flavour. Applaws Taste Toppers Bone Broth 6 x 200g at a glance: Delicious liquid snack for dogs Versatile feeding: suitable for dogs from 3 months of age, any breed Provides plenty of hydration: high moisture content Flexible feeding: ideal as a topping or on its own No additives: species-appropriate recipe Free from grain: for a wholesome meal
At a glance
- Shop: Zooplus
- Brand: Applaws
- Price: £10.15
- Unit price: £8.46/kg
- Delivery: 2-3 Days
Prices come from the shop and may have changed. Check price and delivery with the shop before you buy.
Good to know
- For small dogs, trays or pouches avoid half-used tins sitting in the fridge for days.
- Check the label for ‘complete’ before feeding a wet food as the whole diet. Toppers and extras are often complementary.
- To compare protein with dry food, divide the protein figure by (100 minus moisture) and multiply by 100.
Common questions
How long does opened wet dog food last in the fridge?
Check the label, but most manufacturers say a day or two. Keep it covered or in a lidded container rather than open in the tin. If it smells off or has changed colour, throw it away.
Why does wet dog food have so little protein compared with dry?
Because most of a tin is water. The analysis on the label is given ‘as fed’, including the moisture. Convert both foods to dry matter to compare them properly, and wet food often comes out as high or higher in protein.
